Store Cupboard

Essential ingredients for your cupboard

Dijon mustard Tinned tuna Basic spices
Wholegrain mustard Tinned coconut milk Maldon sea salt
English mustard Cous cous Black peppercorns
Extra Virgin Olive oil Basmati rice Dried chillies
Olive oil Brown rice Nutmeg
Sunflower or Vegetable oil Oats Ground cinnamon
Groundnut oil Honey Dried oregano
Red wine vinegar Maple syrup Bay leaves
White wine vinegar Almonds/Hazelnuts or mixed nuts Fennel seeds
Balsamic vinegar Chicken, vegetable and beef stock cubes Coriander seeds
Plain flour Jarred pesto Cumin seeds
Self-raising flour Pataks curry paste Chilli powder
Wholemeal flour Soy sauce Chinese five spice
Baking powder Ketchup Garam masala
Caster sugar Tabasco sauce Curry powder
Brown sugar Mayonnaise Paprika
Icing sugar Basic frozen food Turmeric
Cocoa powder Peas
Dried pasta Sweetcorn  
Egg noodles Raspberries  
Tinned chickpeas Blueberries  
Tinned cannellini beans Shortcrust pastry  
Tinned kidney beans Puff pastry  
Tinned tomatoes Filo pastry  

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